Corn Flake Chicken Nuggets

Submitted by Richard-NYC

"I saw Emeril prepare this on The Rosie O'Donnel Show as a kid friendly recipe. I think it is grown-up friendly too!"

 

• Ready In: 35mins
• Ingredients: 4
• Serves: 4

ingredients

• 1 lb boneless skinless chicken breast, cut into nuggets
• 1⁄2 cup bottled barbecue sauce
• 1 cup corn flakes, coarsely crushed
• 1 dash garlic powder

directions

1. Combine chicken and BBQ sauce in bowl.
2. Crush corn flakes in zipper bag.
3. Season with garlic powder.
4. Shake sauce coated chicken a couple of pieces at a time in zipper bag with crushed corn flakes Bake on baking sheet at 350 for 25 minutes or until done.
5. Serve with BBQ sauce for dipping.

Reviews

[akaneko]

Very tasty, but needed a lot more cornflakes to even coat the chicken much less make a decently solid coating like in the picture. It's a lot of sauce for that much chicken as well.

 

[Sphinx]

I saw that a lot of the reviews were good so I figured I would give it a try. You need 3-4 cups of corn flakes and I think they should be ground finer and I think it called for a little too much BBQ sauce as it was clumping the corn flakes together in the bag making it hard to coat the nuggets. Half way through I gave up and breaded the rest with bread crumbs. The flavor was just "ok". Overall I am not impressed and will not make these again.

 

[scnorman]

The kids wouldn't eat these because they said they tasted like dry cereal. My husband and I agreed. They seemed to lack flavor.

 

[valandpierre]

These nuggets were great! My 2 1/2 year ate them and he is very picky! Loved the barbecue sauce taste; it made them very tasty and tender. Great for kids and adults!

 

[adena mangis]

Very good and easy. It was moist and tasty. I did have to cook mine at 425 for 15 minutes because I was making fries. Turned out great. Thanks!