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    You are in: Home / Recipes / Amish Baked Fried Chicken Recipe
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    Amish Baked Fried Chicken

    Amish Baked Fried Chicken. Photo by Chef*Lee

    1/9 Photos of Amish Baked Fried Chicken

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    cxstitcher's Note:

    When I visited Amish country in Penn. I fell in love with the Fried Chicken they made. Here is one of their recipes. Very tasty!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix the beaten egg and milk together.
    2. 2
      Dip chicken parts in liquid.
    3. 3
      Stir together the salt,pepper and cracker crumbs.
    4. 4
      Dip chicken in dry mixture, using a spoon to cover well.
    5. 5
      Melt butter in a heavy cast iron skillet.
    6. 6
      Brown chicken well on both sides.
    7. 7
      Remove from stove top and place into the oven, cover with foil and bake at 325 degrees for 30 minutes.
    8. 8
      Uncover and continue baking for an aditional 30 minutes.

    Browse Our Top Poultry Recipes

    Ratings & Reviews:

    • on February 12, 2014

      55

      Looked and tasted just like Fried Chicken! Used Perdue bone-in skin-on chicken thighs, which fit into my 5-quart deep frying skillet snugly. I followed Baby Kato's lead and made crumbs from 18 Garlic-Butter Ritz crackers. Will definitely make these again and again! Made for Best of 2013 tag game, based on LifeIsGood's recommendation.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 07, 2014

      55

      I made this using some chicken drumsticks. This was a very easy recipe to do, and very flavorful. I did add a pinch of poultry seasoning, since I had on hand.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2014

      55

      This is one of the best fried, baked chicken recipes that I have tried on this food site. Thank you so much for sharing this quick and easy to make recipe. The chicken was perfection, cooked beautifully, tender, moist and oh so flavorful. I used drumsticks and thighs this time, can't wait to try this with breasts also. For the cracker crumb I used the garlic ritz. Made exactly as written and wouldn't change a thing. Kudos on making it into Favorites of 2014 Cookbook. Made for Best of 2013 Tag Game.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (14)

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    Nutritional Facts for Amish Baked Fried Chicken

    Serving Size: 1 (134 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 328.8
     
    Calories from Fat 188
    57%
    Total Fat 20.9 g
    32%
    Saturated Fat 8.9 g
    44%
    Cholesterol 110.9 mg
    36%
    Sodium 532.9 mg
    22%
    Total Carbohydrate 16.5 g
    5%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.1 g
    0%
    Protein 17.6 g
    35%

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