I'm a "casual cooker" as my mom calls it, and love to experiment with family recipes and find alternatives for my recipes such as lactose-free and gluten-free. My husband and I are extremely lactose intolerant, and many of our friends have gluten allergies, whereas I have a soy allergy. Cooking sure can be challenging! I work for an international banking firm in the field of law, and absolutely hate cabbies...
Joined 09/2007
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