I'm a stay-at-home mama in SLC, UT! We have one little boy, he's 7 months old. I've just started this stay at home thing and I need to learn to cook. Before this it was cold cereal galore! My cooking experience was limited to a greasy spoon resturant, in a teensy little town, named (no kidding) the Satisfied "Ewe" Cafe. We specialized in anything fatty and artery clogging.
Joined 06/2006
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