@Nadia NYC
I'm an Associate Director of Catering for a hotel in NYC... I book and plan banquet events. I have been in the food and beverage industry for 17 years, mostly in deluxe hotels so I'm lucky to have great travel perks. I wish I can find more time to cook. I usually work long hours and mostly eat at work. Because of all the restaurant/banquet food I eat at work, I long for the basic, comfort food that I've been deprived of. I like this site for the variety of recipes and the honest reviews... wish I bumped into it before. Other than my love for food, wine, and travel, I'm also passionate about animals. I have 2 dogs-- a Cocker Spaniel and a Jack Russell mix. Update: From my animal advocacy work, I now know way too much so I recently turned vegetarian...working my way in becoming vegan though dairy is hard to resist sometimes. Any great vegetarian or vegan recipes would be very much appreciated! :-)