I'm a stay-at-home/work-at-home mom to 2 precious kiddos. My youngest is 17 months old and has allergies to 28 different foods. Craziness, I tell ya. I opened up my Recipezaar account to share my Karissa-Safe recipes, free of her allergens, which are: Almond Apple Apricot Casein Cashew Cherry Corn Egg Flounder Garlic Ginger Gluten Green Pea Hazelnut Milk Mustard Peach Peanut Polysorbate 80 Rye Safflower Snapper Soybean Spinach Squash Mix (pumpkin & zucchini ok) Sunflower Wheat White Potato Yes it's a lot. But we are figuring it out slowly but surely. I will only post those taste-tested and approved by me, my husband and 2 very picky kids. :-)
0.0
4.0 avg
Joined 04/2009
get the Food.com app.
Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.