Wonderful Chocolate, Oat, Chip Cookies
This cookie recipe is an absolute FAVORITE of my kids. I got this years ago from a Nestle Toll House recipe book and have made it many, many times since. This recipe makes alot of cookies, but they will go fast.
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READY IN: 30mins
YIELD: 48 cookies
UNITS: US
INGREDIENTS
Nutrition- 1 3⁄4cups all-purpose flour
- 1teaspoon baking soda
- 1⁄2
- 1 1⁄4cups packed light brown sugar
- 1
- 1⁄2cup granulated sugar
- 2large eggs
- 2tablespoons milk
- 2teaspoons vanilla extract
- 2 1⁄2
- 2cups semi-sweet chocolate bits (12 oz)
- 1cup coarsely chopped nuts (optional)
DIRECTIONS
- Combine flour, baking soda and salt in small bowl.
- Beat brown sugar, butter and granulated sugar in large mixer bowl until creamy.
- Beat in eggs, milk and vanilla extract.
- Gradually beat in flour mixture.
- Stir in oats, morsels and nuts.
- Drop by rounded tablespoon onto ungreased baking sheets.
- Bake in preheated 375° oven for 8-10 minutes for chewy cookies or 12-13 minutes for crispier cookies.
- Let stand for 1 minutes; remove to wire racks to cool completely.
- Makes about 4 dozen cookies.