Taco Grande

Recipe by Mamayarnball
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350°F Spray bottom and sides of Deep Dish Baker (you can use a 9x13 dish too) with nonstick cooking spray.
  • Arrange four tortillas in bottom of baker, overlapping slightly.
  • In large (12-in.) skillet, cook ground hamburger over medium heat 8-10 minutes or until no longer pink, breaking burger into small crumbles. Drain, if necessary.
  • Add taco seasoning mix and water; cook according to package directions.
  • Remove from heat; stir in 1 cup of the salsa.
  • Spoon humburger mixture evenly over tortillas in baker.
  • Sprinkle with 1 cup of the cheese. Sprinkle half of the green onion over cheese.
  • Top with remaining four tortillas, overlapping slightly and pressing down lightly.
  • Spread remaining salsa over tortillas.
  • Sprinkle with remaining cheese and onion.
  • Bake 28-30 minutes or until cheese is melted.
  • Remove from oven; let stand 5 minutes.
  • Cut into wedges.
  • Serve with lettuce and sour cream.
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