Quinoa Granola Bars

READY IN: 25mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup quick oats (make your own quick oats by quickly blending rolled oats until they break down a bit)
  • 1
    cup cooked quinoa (see package for cooking instructions)
  • 14
    cup oat flour (grind oats in a coffee grinder until they reach a flour-like consistency)
  • 1
    teaspoon cinnamon
  • 14
    cup honey
  • 14
  • 14
  • 12
    teaspoon vanilla
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DIRECTIONS

  • Preheat oven to 350°F Line an 8x8 pan with parchment paper. In a large bowl, mix together oats, quinoa, oat flour, and cinnamon. Add honey, applesauce, nut butter, and vanilla. Mix until a sticky mixture forms. If you want to use any add-ins, throw in a handful now, and mix them inches Press mixture into prepared pan. Bake in preheated oven for 10 minutes. Remove from oven and let cool. Once cooled, cut into 8 bars. Store in an airtight container. For traveling, put bars in a blastic bag or wrap in aluminum foil.
  • Enjoy.
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