Quick & Simple Pesto (Classic Pesto Recipe) Sauce

READY IN: 10mins
YIELD: 1 1/4 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine all ingredients in blender or food processor & cover.
  • Blend on medium speed about 3 minutes, stopping occasionally to scrape sides, until smooth.
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RECIPE MADE WITH LOVE BY

@BlondieItaliana
Contributor
“This is a pretty easy recipe for a classic pesto sauce. It can be served with pasta for "Pasta & Pesto" or spread on toasted Italian bread or on sandwiches and salads... You can blend it into bread or muffin mix. You can make Pesto Pizza. You can even add heavy cream if you desire a "creamy pesto sauce". The key is to use only FRESH BASIL. Note: Pine nuts are AKA Pignoli Nuts”