Quick n' Easy Meatballs N' Gravy

Recipe by TXHomemaker
READY IN: 30mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
  • 1
    lb ground beef, salted & peppered
  • 1
    envelope dry onion soup mix
  • 1
    can cream of mushroom soup
  • 1 34
    cups water
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DIRECTIONS

  • Form ground meat into small meatballs and fry in frying pan until all sides are brown.
  • Pour off most of fat and add, mushroom soup, water& onion soup mix.
  • Simmer until gravy is thickened.
  • Serve over rice or cooked noodles.
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