- Ready In:
- 4hrs 5mins
- 1 large pkg. strawberry Jell-O gelatin dessert
- 12 ounces cottage cheese
- 9 ounces Cool Whip
- 8 ounces crushed pineapple, drained
- 1⁄2 cup chopped nuts
- Stir dry Jell-O into cottage cheese. Fold in Cool Whip. Mix in pineapple and nuts. Chill before serving.
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RECIPE SUBMITTED BY
I am 36 years old and the mother of four wonderful children. Two girls and two boys. ?Being a stay-at-home mom affords me ample time to indulge my passion for cooking and baking! (Thanks again to my wonderful husband!) My oldest daughter loves to help in the kitchen and wants to eat what she cooks, so that's helping broaden her eating horizons! My youngest daughter is still pretty picky, but we're dealing! Thank goodness my husband is gracious enough to eat whatever I cook. (I guess he knows that if he complains, he'll be asked to do the cooking himself!!)