Pan Roasted Cajun Chickpeas

Recipe by strawberrybird
READY IN: 15mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix spices together in a small bowl.
  • Combine flour with 2-3 tsp of spice mixture.
  • Drain and rinse chickpeas and dry with a paper towel.
  • Heat olive oil in medium skillet over medium high heat.
  • Roll chickpeas in flour mixture until lightly dusted, Shake off excess flour.
  • Cook in batches, shaking chickpeas occasionally, until browned.
  • Remove from pan and serve warm.
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