Oatmeal Walnut Dark Chocolate Chip Cookies
Chewy, rich and good-for-you ingredients! Adapted from Kim D. 's recipe for chocolate chip oatmeal cookies.
INGREDIENTS
Nutrition- 1 1⁄2cups flour
- 1 1⁄4teaspoons baking soda
- 1teaspoon salt
- 1⁄2
- 1⁄2
- 3⁄4
- 3⁄4cup sugar
- 2large eggs
- 1teaspoon hot water
- 1 1⁄2teaspoons vanilla
- 1cup chopped walnuts
- 12 -16ounces dark chocolate chips
- 2cups quick oats
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DIRECTIONS
- Preheat oven to 375.
- Combine flour, soda and salt in a large bowl and set aside.
- Cream together butter, coconut oil and sugars in a small bowl.
- Add one egg at a time and mix well.
- Stir hot water and vanilla into flour mixture.
- Stir in oats, chocolate chips and chopped walnuts to flour mixture.
- Add creamed butter and sugar mixture and mix well until well incorporated.
- Using TBS size cookie dough dropper (or drop from large tablespoon) onto non-stick cookie sheet. I use demarle non-stick liner.
- Bake at 375 for 9 minutes. Let cool 5 minutes and remove to cooling rack. Place in sealed cookie jar.
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