Mom's Famous Pound Cake

Recipe by TGirl
READY IN: 1hr 35mins
SERVES: 14-16
YIELD: 1 cake
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter, shortening and sugar.
  • Add eggs one at a time, beating well.
  • Add baking powder,vanilla and lemon flavorings; mix well.
  • Add 1/3 of the flour and 1/3 of the milk; stir well.
  • Repeat until all the milk and flour are added and well combined.
  • Bake in prepared (greased/floured) tube pan at 350 degrees for 75 to 90 minutes, or until cake tester comes out clean when inserted in center of cake.
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