Maple Syrup Substitute

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READY IN: 10mins
SERVES: 12
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan, combine sugars, water and corn syrup. Place over medium heat. Bring to a boil, then reduce to a simmer for 10 minutes.
  • Remove from heat and stir in extracts. Transfer to a glass jar and store in refrigerator. Reheat before using.
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