This one was so tasty. Points 4.
Serving Size: 1 (369) g
Servings Per Recipe: 4
Calories: 163.1
Calories from Fat 21 g 13 %
Total Fat 2.4 g 3 %
Saturated Fat 1 g 4 %
Cholesterol 26 mg 8 %
Sodium 126 mg 5 %
Total Carbohydrate 25 g 8 %
Dietary Fiber 5.1 g 20 %
Sugars 17.9 g 71 %
Protein 12.1 g 24 %