Instant Oatmeal Packet Muffins!

"Got some instant oatmeal packets you're looking to get rid of? heres a recipe for it! And they're muffins! Not tried this yet, found on a website."
photo by lilsweetie photo by lilsweetie
photo by lilsweetie
Ready In:
12 muffins




  • Preheat oven to bake at 350º.
  • Lightly grease muffin cups.
  • In a medium bowl, combine all dry ingredients.
  • Blend well, then add sugar.
  • In a small bowl, combine all wet ingredients.
  • Add bowl of wet ingredients to flour mixture in medium bowl.
  • Mix with electric mixer, just until everything is blended. Do not over-mix.
  • Fill muffin cups about 3/4 full. Do not over-fill.
  • Bake for about 15-18 minutes, but check for doneness. Tops should be golden brown.
  • Allow muffins to cool in tin for about 10-15 minutes.

Questions & Replies

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  1. Wendy A.
    I'm making these now. I'm really worried that 1 tbs of baking powder is going to taste horrible :( scared
  2. Linda W.
    Can I use pumpkin puree in place of the applesauce?


  1. ladyhawkl
    2 cups self rising flour 1/2 tsp baking soda 2 packets instant peaches & cream oatmeal 1/2 cup sugar 1/8 tsp nutmeg 1 tsp vanilla 1/4 cup cooking oil 2 eggs 1/2. Cup buttermilk Mix and bake according to regular directions
  2. Tricia T.
    I used 1 3/4 cups of white flour, added nutmeg, cinnamon, and used 2 eggs. I didn't have any apple sauce so omitted it. They turned out lovely. Rose nicely and were light and fluffy with loads of favor.
  3. divakitty
    After adding a few extras to jazz it up I found this recipe pretty good! I used sweet cinnamon instant mix, with extra cinnamon and also added some raisins. Oh and i didnt faff about with egg white either, I just used a whole egg. Lovely with a cuppa!
  4. oceansdust
    It tasted good but kind of bland. If I make it again, I'm going to add some spices and raisins.
  5. I Cant Believe Its
    These were quite yummy! I used origional flavour oatmeal packets and added about 2/3 cup sugar instead of a 1/2 and they still weren't super sweet so I would probably add more. I also threw in some chocolate chips. My only complaint was that they were a little dry. Though, I would still make them again!


I've always been in love with Hawaii. I went on vacation there and have wanted to go back ever since and live there. Im a very healthy person, I work out everyday and try to eat whats best for my body.I enjoy being active; i bike, run, kayak, walk and do whatever I can to get my blood pumping! I'm currently a junior in college, majoring in Fine Arts. My hope is to become an Art Therapist. Currently I'm in a relationship with my boyfriend, Mark. He balances my crazy life with his calm ways. As far as baking and cooking, I've had a love for it since I was little. It runs in the family too, my great grandmother made the best cookies and homemade noodles and fried chicken. My grandmother makes the most amazing dinner rolls and my other gma makes wonderful gumbo. I enjoy baking the most; cookies and fresh baked breads are my faves to make. All in all I just enjoy being in the kitchen and making food that gets rave reviews.
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