Hot Mulled Apple Cider

Recipe by Judith N.
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 20mins
SERVES: 36
YIELD: 18 cups
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In covered 6-quart saucepot or kettle, simmer 2 cups apple cider, water, cloves, allspice, nutmeg and cinnamon sticks for 10 minutes.
  • Add remaining apple cider and brown sugar; heat, stirring, until sugar dissolves.
  • Keep warm, do not boil.
  • Serve in cups or mugs.
  • Garnish with cinnamon stick.
Advertisement