Hot and Sweet Drumsticks
This recipe came from Hometown Cooking magazine. It is not too spicy but it is delicious!
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INGREDIENTS
Nutrition- 1cup apricot preserves
- 1⁄2cup ketchup
- 1⁄4cup soy sauce
- 2
- 1 -2tablespoon bottled hot sauce
- hot cooked rice
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DIRECTIONS
- For sauce~ in a small saucepan, combine preserves, ketchup, soy sauce, garlic and hot pepper sauce.
- Cook and stir over medium heat until preserves are melted.
- Arrange drumsticks in a single layer in 13x9 baking pan.
- Pour sauce over drumsticks, turning to coat.
- Bake uncovered in a 350º oven for 40 to 45 minutes or until chicken is done, spooning sauce over drumsticks once during baking.
- Serve drumsticks over rice.
- If desired, spoon sauce from baking pan over chicken and rice.
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