Green Tea Almond Cookies

READY IN: 2hrs 15mins
SERVES: 10-15
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350 degrees.
  • Combine flour, baking powder and salt and contents of the two Elmstock green tea bags in a bowl
  • In a mixing bowl blend butter, oil, sugar or honey well by hand or with an electric mixer
  • Add egg and vanilla and beat until smooth.
  • Add the flour mixture gradually until al ingredients are well blended
  • Store covered in the refrigerator for an hour.
  • Grease baking sheet.
  • Drop one tablespoon mounds two inches apart on baking sheet
  • Press an almond sliver in center of mound (optional).
  • Bake for 15 minutes until light golden brown.
  • Cool and serve.
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