Grandma's Banana Ice Cream

Recipe by Peggy Benisch
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 15mins
SERVES: 18
YIELD: 1 gallon
UNITS: US

INGREDIENTS

Nutrition
  • 4
    eggs, beaten
  • 3
    cups sugar
  • 2
    (14 ounce) cans condensed milk
  • 1
    teaspoon vanilla
  • 1
    dash salt
  • 6
    bananas, mashed
  • 2 12
    quarts whole milk (or enough to make one gallon of liquid in total)
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DIRECTIONS

  • Beat eggs and sugar together.
  • Add next four ingredients to the ice cream maker and add enough homogenized milk to make 1 gallon liquid.
  • Freeze in maker or churn until frozen following manufacturer's instructions.
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