This recipe was given to me from a friend and I wanted to share the recipe as we enjoy this spread and it also keeps in ref. very well if not all is used when made.
Serving Size: 1 (451) g
Servings Per Recipe: 1
Calories: 3685.9
Calories from Fat 2684 g 73 %
Total Fat 298.3 g 458 %
Saturated Fat 146.9 g 734 %
Cholesterol 637.1 mg 212 %
Sodium 5898.8 mg 245 %
Total Carbohydrate 197.9 g 65 %
Dietary Fiber 8.1 g 32 %
Sugars 17.2 g 68 %
Protein 66.3 g 132 %