Ev's Baked Feta

Recipe by evelynathens
READY IN: 17mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 380 degrees F.
  • Centre a slice of feta on each of the 8 sheets of foil.
  • Centre a slice of tomato over that; sprinkle with garlic and oregano and a light sprinkling of red pepper flakes.
  • Drizzle 1 tblsp of olive oil over each feta parcel and seal foil.
  • Bake for 15 minutes or, if you're grilling, place the foil packet on your bbq.
  • Place one packet per plate (allowing guests to open their own packet and inhale lovely fragrance) and serve with crusty bread as an appetizer.
  • Note: You can also grill this feta on the bbq, but double-wrap in foil to ensure there are no tears and you don't lose any melty cheese and juices.
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