Easy Chicken Breast with Mandarin Oranges and Water Chestnuts

Recipe by TiaGem
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READY IN: 30mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small saucepan, combine first 6 ingredients and begin cooking over low heat, stirring occasionally.
  • Meanwhile, in a large skillet, bring the broth to a gentle simmer.
  • Place chicken in the skillet, cover and simmer over medium-low heat for 8-10 minutes or until cooked completely.
  • By now, the sauce should be clear and thickened and ready to spoon over the chicken.
  • Remove chicken from the poaching liquid and serve with sauce spooned over it and some rice or asian noodles on the side.
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