I have known this recipe to be a traditional Indian bengali sweet dish. Mishti is sweet in Bengali and Dohi is yoghurt. Bengal has given India a range of sweet dishes that include sandesh, ras malai, rasgulla and mishti dohi. Here is a quick and tasty adaptation of the dessert that I learnt from a Bengali friend. To me it tasted a little like cheese cake, but my husband disagrees. So I would suggest all cheese cake lovers to try it out.