This is a really easy recipe that I stole from my father-in-law and everybody seems to love. Serve with a salad and bun and you're good to go!
Serving Size: 1 (232) g
Servings Per Recipe: 4
Calories: 738.8
Calories from Fat 174 g 24 %
Total Fat 19.4 g 29 %
Saturated Fat 7 g 34 %
Cholesterol 77.1 mg 25 %
Sodium 650 mg 27 %
Total Carbohydrate 113.9 g 37 %
Dietary Fiber 12.6 g 50 %
Sugars 31 g 124 %
Protein 30 g 59 %