Crock Pot Country Ribs & Sauerkraut

Recipe by Katha
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READY IN: 8hrs 20mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Brown ribs in a small amount of oil.
  • Remove from pan.
  • Add onion & brown sugar to pan,and cook until onion is lightly browned.
  • Combine onion mixture with sauerkraut in the crock pot.
  • Add cider,broth,caraway seed & pepper.
  • Place ribs on top of mixture.
  • Cover & cook on low 8-10 hours.
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