Crock Pot Beef N Beer Brisket

Recipe by Parsley
READY IN: 8hrs 10mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place brisket into slow-cooker.
  • In a bowl, mix together all remaining ingredients; pour over beef in the slow-cooker.
  • Cover and cook on low for about 8 hours or until desired doneness is reached.
  • Let rest before slicing; serve with juices.
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