" Crab" Noodle Bowl

Recipe by MsSally
READY IN: 7mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 2
    (10 ounce) bags frozen stir fry vegetables (broccoli, mushrooms, sugar snaps, peppers and onions)
  • 1
    lb imitation crabmeat (chunks)
  • 2
    (4 ounce) packages ramen noodles (shrimp flavor)
  • 3
    cups water (boiling)
  • 12
    cup teriyaki marinade
Advertisement

DIRECTIONS

  • In LARGE non-stick pan, cook veggies on medium heat covered for about 3 minutes.
  • Mix 1 packet of seasoning with water.
  • Add water, ramen and crab to veggies and stir continuously until noodles are soft and most of water is absorbed.
  • Pour over marinade. Heat through and serve.
Advertisement