Coconut (Almond) Joys

Recipe by Karen..
READY IN: 30mins
YIELD: 36 candies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine melted butter, sugar and coconut and mix well.
  • Shape rounded teaspoonfuls into balls and place on cookie or baking sheet lined with waxed paper.
  • Flatten each ball slightly by making an indentation in the center with thumb or finger.
  • Fill centers with melted chocolate.
  • Place an almond half or sliver on top, if desired.
  • Chill until firm and store in refrigerator.
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