Cheeseburger and Fries Casserole

Recipe by Dissie
READY IN: 55mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1 12 - 2
  • 1
    small onion, chopped
  • 12
    teaspoon garlic powder or 2 garlic cloves, chopped finely
  • 2
    cups shredded cheddar cheese
  • 1
    (10 3/4 ounce) can cheddar cheese soup
  • 1
    (10 3/4 ounce) can cream of mushroom soup
  • 1
    (16 ounce) package frozen french fries or (16 ounce) package tater tots
  • 12
    teaspoon louisiana hot sauce, to taste-couple shakes
  • 12
    teaspoon cajun seasoning

DIRECTIONS

  • Preheat oven to 375 degrees.
  • Brown hamburger with onions and cloves of garlic if using until no longer pink and onions and garlic are translucent.
  • Drain grease. Season meat with salt, pepper and garlic powder.
  • Return meat to the heat and stir in both cans of soup. Heat through until bubbly. Season with hot sauce, and cajun seasoning.
  • Spray a 9x13 cake pan with cooking spray and place meat mixture in the bottom of the pan and spread it out evenly.
  • Cover the meat mixture with the frozen french fries in an even layer.
  • Bake for 30 minutes, or until the french fries are golden brown or if using tator tots until they are golden brown.
  • Remove from oven and sprinkle the top with the cheese.
  • Return to oven until cheese is melted. (I leave until cheese starts to get brown).