Posted by request. I serve these as an antipasto and they're also great as a snack. There may appear to be a number of steps to follow but they really are quite easy to make. Can be made gluten free.
Serving Size: 1 (206) g
Servings Per Recipe: 18
Calories: 221
Calories from Fat 58 g 27 %
Total Fat 6.5 g 10 %
Saturated Fat 3.3 g 16 %
Cholesterol 37.2 mg 12 %
Sodium 771.1 mg 32 %
Total Carbohydrate 30.4 g 10 %
Dietary Fiber 1.8 g 7 %
Sugars 3.1 g 12 %
Protein 9.5 g 19 %