Community Pick
Buttermilk Baked Tomatoes
![photo by Katanashrp](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_860,ar_3:2/v1/img/recipes/92/02/2/picwQYYBV.jpg)
photo by Katanashrp
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pie.png)
![photo by Lorac](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/92/02/2/picYSftSM.jpg)
![photo by Miss V](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/92/02/2/pic77wZaa.jpg)
![photo by Derf2440](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/92/02/2/picUujorV.jpg)
![photo by Bergy](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_200,ar_3:2/v1/img/recipes/92/02/2/pichQ1w9H.jpg)
- Ready In:
- 23mins
- Ingredients:
- 5
- Serves:
-
4-8
ingredients
- 4 medium tomatoes
- 1⁄2 cup buttermilk
- 1⁄4 cup parmesan cheese or 1/4 cup romano cheese, grated
- salt
- fresh ground black pepper
directions
- Cut tomatoes in half, seed, and place cut side up in broiler safe baking dish.
- Pour 1 tablespoon of buttermilk into each tomato half then sprinkle top of each with cheese, salt and pepper.
- Bake at 400 degrees Fahrenheit for 15 minutes; then place under broiler until lightly browned.
- You may add oregano, basil, tarragon, garlic, or rosemary for a flavor change.
Questions & Replies
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/gk-static/gk/img/avatar/pop.png)
Got a question?
Share it with the community!
Reviews
see 24 more reviews
RECIPE SUBMITTED BY
Linda B
United States