Basic Cream Cheese Pie (Mom's Cheesecake)

Recipe by Recipe Reader
READY IN: 40mins
SERVES: 6-8
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 325.
  • Combine in blender: egg, sugar, sour cream, vanilla. Blend.
  • While still blending, add cream cheese pieces and pour in the melted butter.
  • Pour into crust and bake for 30 minutes.
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