Another Tasty Marinara Sauce

Recipe by Baby Kato
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 13
    cup olive oil, extra virgin
  • 3
    garlic cloves, peeled, sliced thin
  • 3
    tablespoons parsley, fresh, finely chopped
  • 5
    tablespoons onions, sweet, finely chopped
  • 28
    ounces tomatoes, whole stewed (good quality, broken up)
  • 1
    bay leaf (fresh if possible)
  • 14
    teaspoon salt, sea, fine
  • 14
    teaspoon pepper, black, fresh ground
  • 1
    teaspoon sugar, white
  • 3
    tablespoons basil, finely chopped (garnish)
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DIRECTIONS

  • Heat pan, on medium heat and olive oil and garlic, sauteing for 3 minutes.
  • Add parsley, onions and tomatoes to garlic oil and stir well.
  • Next add the bay leaf, salt, pepper and sugar, bring to a boil, cover and simmer on low heat for 20 minutes.
  • Garnish with basil and use in your favorite dish.
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