4-Ingredient Banana Flax Cookies
photo by healthynibblesandbi
![](https://img.sndimg.com/food/image/upload/f_auto,c_thumb,q_55,w_48,ar_1:1/v1/food_avatar/1802505167/FRzOs0DGRxakTFgTGX4n-Photo-of-Me.jpg)
- Ready In:
- 30mins
- Ingredients:
- 4
- Yields:
-
25 small cookie bites
ingredients
directions
- 1. Preheat oven to 350 degrees F. Line a baking sheet with parchment paper or grease a cookie sheet.
- 2. In a bowl, mash the banana until it gets to a sticky texture.
- 3. Add in flax seeds, pumpkin seeds, and raisins into the bowl and mix thoroughly.
- 4. Drop about 1/2 tablespoon drops of the batter onto the baking sheet. (I used a small soup spoon for this.) Flatten the batter into a round cookie shape.
- 5. Place the cookies into the oven and bake for about 20-22 minutes or until the edges turn into a nice brown color.
- 6. Remove from the oven and let cool. Enjoy!
Questions & Replies
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