Ziti and Cheese Salad

A pasta salad that can be a meal by itself. Cooking time is the refrigeration time.

• Ready In: 1 hr 20 mins
• Serves: 4

Ingredients

• 6  tablespoons plain nonfat yogurt
• 2  tablespoons mayonnaise, plus
• 2  teaspoons mayonnaise
• 2  tablespoons fresh dill, chopped
• 2  teaspoons  sweet pickle relish
• 1⁄2 teaspoon paprika
• 4 1⁄2 ounces ziti pasta, cooked and drained
• 4  ounces cheddar cheese, cubed
• 2  cups green beans, blanched
• 12  cherry tomatoes, halved
•  romaine lettuce leaf

Directions

1. To prepare dressing, in a small bowl, combine yogurt, mayonnaise, dill, relish and paprika, set aside.
2. In a large bowl, combine ziti, cheese, beans and tomatoes.
3. Add dressing, toss to mix well.
4. Cover and refrigerate at least 1 hour, until well chilled.
5. Serve on lettuce leaves.