Zaney's Simple Garlickly Baked Chicken
- Reviews 11
Ready In: 40 mins
Serves: 4
Ingredients
- 4 chicken breast halves
- 1 cup fresh breadcrumb
- 1 tablespoon onion, minced (I used dried but you could use fresh as well)
- 1⁄4 teaspoon cayenne pepper
- 1⁄4 teaspoon ginger, ground
- 1⁄3 cup plain low-fat yogurt
- 2 tablespoons garlic, minced
Directions
- Preheat oven to 350°F.
- Lightly spray a medium size shallow baking dish with vegetable spray.
- Rinse chicken and pat dry.
- In a shallow pan, combine bread crumbs, onion, cayenne pepper and ginger.
- In a seperate shallow dish, combine garlic and yogurt.
- Dip each chicken breast in the yogurt mix and then dip in bread crumb mix.
- Place in prepared dish.
- Bake uncovered, 30 to 35 min, or until fully cooked.
- I use a meat thermometer to test mine.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off