Yogurt Pancakes With Orange Syrup

I have been a "fool" for anything orange since childhood. The batter will keep overnight in the refrigerator.

• Ready In: 30 mins
• Serves: 4

Ingredients

• 1  cup flour
• 1⁄4 teaspoon salt
• 1  tablespoon sugar
• 1  tablespoon baking powder
• 1  cup milk
• 1  egg
• 2  tablespoons plain yogurt
• 2  tablespoons  melted butter

• Orange Syrup

• 1  cup sugar
• 1⁄3 cup  frozen orange juice concentrate (thawed)
• 1⁄2 cup butter

Directions

1. Blend flour with salt, sugar, and baking powder.
2. Mix milk with egg; add to flour mixture.
3. Add remaining ingredients and mix until batter is smooth.
4. Cook on a hot griddle, turning once.
5. Orange Syrup:
6. Mix all ingredients together in saucepan.
7. Bring to a boil.
8. Serve hot over pancakes.