Yogurt Muffins

A "plain" muffin recipe, posted in response to a request on the message boards.

• Ready In: 15 mins
• Yields: 12 muffins

Ingredients

• 1⁄2 cup butter or 1⁄2 cup margarine, melted
• 1  cup plain low-fat yogurt
• 2  cups Bisquick baking mix

Directions

1. Preheat oven to 425 degrees F.
2. Mix together all ingredients and pour into greased muffin tins.
3. Bake at 425 degrees F.
4. for 10-15 minutes or until golden brown.