Yogurt, Cucumber and Mint Green Salad

This is a great salad recipe that I picked up while shopping from the Walmart in Apopka. Its just so wonderful that I love having it as a side dish sometimes. I hope you enjoy it just as much as I do:-) Please note: Cooking time refers to refrigeration time.

• Ready In: 1 hr 15 mins
• Serves: 4

Ingredients

• 2  cucumbers, washed,peeled and diced
• 1  large tomatoes, washed,peeled and chopped
• 8  ounces plain low-fat yogurt, beaten
• 4  green onions, washed and finely chopped
• 1⁄2 cup fresh mint leaves, washed and finely chopped
• 1⁄2 cup fresh parsley leaves, washed and finely chopped
• 3  tablespoons fresh lemon juice
• 1⁄2 teaspoon garlic powder

Directions

1. Toss together cucumbers and the tomato in a salad bowl.
2. Take another bowl and in this one, mix together the remaining ingredients.
3. Pour this mixture over the cucumber-tomato mixture.
4. Mix gently.
5. Store refrigerated for an hour and then serve cold on a hot sunny afternoon with your main course meal, OR, enjoy it by itself for brunch, OR, as a side dish!