Yogurt Carrot Bread
Ready In: 1 hr 5 mins
Yields: 1 loaf
Ingredients
- 2⁄3 cup plain yogurt
- 2 1⁄2 tablespoons butter
- 1 1⁄2 tablespoons honey
- 1 1⁄4 cups grated carrots
- 1⁄2 cup fresh parsley
- 2⁄3 teaspoon pepper
- 1 1⁄2 teaspoons salt
- 1⁄2 cup whole wheat flour
- 2 cups bread flour
- 3 tablespoons nonfat dry milk powder
- 2 1⁄2 teaspoons yeast
Directions
- Bake according to manufacturer’s instructions.
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