Yogurt Based Garlic Sauce (Good for Kebabs)

This is a universal garlic sauce mainly for kebabs, but also good for use as a dip or alternate to mayonnaise. Origins unknown....Still have to try this one out.

• Ready In: 10 mins
• Serves: 4-5

Ingredients

• 16  ounces plain yogurt (cold)
• 2  garlic cloves, minced
• 2  tablespoons lemon juice
•  salt

Directions

1. In a small mixing bowl, combine yogurt, lemon juice, garlic, and salt. Mix well. Serve immediately, or cover and refrigerate for up to 5 days.