Ww Creamy Mexican Dip (1 Point)

From the online recipes! Great for dipping celery, broccoli or cucumbers in! 1 point per 1/4 cup serving

• Ready In: 1 hr 5 mins
• Serves: 8
• Yields: 2 cups

Ingredients

• 1  cup plain fat-free yogurt (plain)
• 1⁄2 cup salsa (your favorite I like panchos)
• 3⁄4 cup  diced avocado
• 1⁄3 cup fresh cilantro, chopped
• 1⁄4 cup red onion, finely diced
• 1⁄2 teaspoon ground cumin
• 1⁄2 teaspoon sea salt (to taste)
• 1⁄4 cup avocado, diced (for garnish optional)
• 1  tablespoon cilantro, chopped (for garnish optional)
• 1  tablespoon red onion, diced (for garnish optional)

Directions

1. Mix together yogurt and salsa.
2. Stir in the rest of the ingredients except garnish.
3. Cover and refrigerate at least one hour.
4. Before serving sprinkle on garnish.