Weight Watchers Broccoli and Cheese Soup
- Reviews 2
Ready In: 20 mins
Serves: 6
Ingredients
Directions
- Chop broccoli and cook in chicken stock until tender. Use a wand blender to puree broccoli and stock.
- Add the can of mushroom soup, almond milk and grated cheese.
- Saute the onions in the olive oil until done and slightly caramelized. Add to the soup along with salt and pepper to taste.
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