Watermelon and Feta Appetizer
- Reviews 2
Ready In: 2 mins
Serves: 2-4
Ingredients
- 3 cups cubed seeded watermelon
- 1⁄2 cup coarsely crumbled feta cheese
- 1 tablespoon extra virgin olive oil
- 1 teaspoon shredded of fresh mint
- 1⁄4 teaspoon pepper
Directions
- Place watermelon in serving dish.
- Sprinkle with feta.
- Drizzle with oil.
- Sprinkle with pepper and mint.
- Spear with toothpicks to serve.
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