Veggie Okazu
Ready In: 40 mins
Serves: 4
Ingredients
- 1 lb ground beef
- 1 lb green beans, trimmed and cut into 1 inch pieces
- 1⁄2 lb broccoli floret, tops no stem pieces
- 1 cup water
- 1⁄4 cup white sugar
- 1⁄4 cup soy sauce
- 5 cups cooked rice
Directions
- In a large skillet over medium heat, cook the ground beef until evenly brown; drain excess fat.
- Stir in green beans, broccoli and about 1 cup water. Cover and cook until beans and broccoli are tender, 15 to 20 minutes.
- Mix sugar and soy sauce together until sugar is dissolved. Pour over ground beef and mix well. Cook uncovered for 5 minutes.
- Serve over hot cooked rice.
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