Vegetable Salad
Ready In: 15 mins
Serves: 8
Ingredients
- 1 bunch green onion
- 1 (9 ounce) box frozen broccoli (fresh if you like)
- 1 (9 ounce) box frozen cauliflower (fresh if you like)
- 1 zucchini
- 1 squash
- 1 cucumber
- 3 roma tomatoes
- 1 yellow bell pepper
- 1 red bell pepper
- 1 green bell pepper
- 2 stalks celery
- lemon pepper
- garlic salt or garlic powder
- season salt
- veggie seasoning
Directions
- Wash and then cut all the veggies into small diced pieces and place in large container with lid.
- Shake lemon pepper (I use a lot, and I do mean a lot), seasoning salt, small amount of either garlic salt or garlic powder and veggie seasoning.
- Do not drain the small amount of water out from washing your veggies, shake vigorously to mix all spices in and then place lid on and let sit in fridge overnight.
- The next day it is ready, and has sat in it's own juices all night, so the flavor is perfect and you don't need to add anything further.
- Hope you all like it.
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