Vegetable Rice Burgers

I haven't tried this yet but you probably could add more spices or something.

• Ready In: 35 mins
• Serves: 4

Ingredients

• 3  cups  leftover cooked rice
• 1⁄2 teaspoon sage
• 3⁄4 cup  breadcrumbs
• 1  cup carrot, cooked and diced
• 1⁄2 cup broccoli, cooked and diced
• 1⁄3 cup  vegetable oil

Directions

1. Mix rice, veggies, spices and bread crumbs together.
2. Form into patties.
3. Bake at 325 until lightly browned on both sides.